Agriturismo B&b Lu Stillicioni - BUDONI

We stayed twice in this farm near budoni, because we considered it the best of the holidays. rich in peas (full vegetables, fried meats, local meats and cheeses), two first tasty and abundant (suppa gallurese and Sardinian gnocchetti with ragu) and an exceptional pig. very courteous staff, pleasant atmosphere and breathtaking views

On the evening of August we booked in this farm hoping that everything would go for the best. and things went great. the tables were arranged outdoors on the hill that offers us a beautiful view and despite the warm day a light breeze made the climate pleasant. they gave us various appetizers meat cutters, flavors of cheese, pastel vegetables, various grilled vegetables, first galluree soup and Sardinian gnochetti, for second roast pork. for sweet sebadas, perhaps among all courses the least success. all with good wine of the red and white house, natural water and gas. Limoncello, myrtle and grappa, and to finish the coffee. all for 35 euro per person. absolutely recommended

And always a guarantee. the true flavors of vegetables, cultivated a few meters from the kitchen and the tables where they are served. a pleasure to see how you cook the pig, just below where the commensali eat, with the ancient technique and not as often happens in several farms that is boiled in the oven. the first as the really good galluree soup. exceptional dumplings. voting pig 10. CONSIGATIONS

Farmhouse with typical Sardinian menu, accompanied by good wine (red). The porceddu is baked outdoors in view of customers. We did well, thanks to the staff. Also excellent rock music in the background.

Fantastic dinner in such a picturesque location. The typical local cuisine along with fantastic wine made for an experience as wonderful as the view! We highly recommend that you visit this gem