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Contribute Feedback What Camille Picard likes about Cora:
a large counter in Flunch.Wait at an industrial canteen, but pizza is made on demand, and for their price, are excellent. I haven't had the best salmon pizza in my life, but this is the first time I have a salmon pizza with more salmon than cheese and fresh cream! View all feedback.
What Susanne Robert doesn't like about Cora:
yes this large surface restaurant is not of a gustative or irreproachable quality on several planes but we know or we are, we do not have to veil the face but good for a small family meal with children and little children the place remains nice; the staff is pleasant and the restaurant is spacious. for the quality each goes from its choice and we find it there. View all feedback.
Husband loves the eat as much as you can spaghetti bolognese. Used to be served at the bar but now long queues to go through the entire cafeteria before being served. Just a small spoonful of sauce for around half a kilo of pasta. Husband goes through 3 plates which attracts some looks from the staff. Either gruyere or parmesan.
A store that's another century. a cafeteria that smells bad, and seats in very bad states = embossed benches, dirty tables, chairs where it lacks records. Cora is usually a expensive store but there is how to practice prices as high as it is a catastrophe in every sense of the term.
It smells bad, given the whole place doesn't get in, it's very expensive, given the competition. No fresh. Anyway, I'll never go again, I prefer to eat a buttered ham.
We went there as a couple for a four hour swelling. We were entitled to a cold reception that gives the impression of disturbing. the young woman who served us didn't know the ice cream on the map. the furniture of the cafeteria dates from another age and there is no music inside. Ice cream was poor. the proposed promotions are no longer current. In short, we will no longer come to this cafeteria.
Located in the shopping centre, this cafetarai is practical with varied dishes for a good value for money. Pizzas made on plac with good pizzaloios but what has the most succes are the fries at will!