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Contribute FeedbackDiscover a stylish dining spot in Brighton with diverse dishes, including shakshuka and gourmet sweets, prepared by a chef trained by Gordon Ramsay. Service ranges from exceptional to unprofessional, with some customers being disappointed by the changes in the breakfast menu. Portion size and variety are highlights, making it a great spot for brunch or dinner. Vegan options are available, and the cozy, nostalgic atmosphere is perfect for a relaxing meal or outdoor dining in the sun. With mixed reviews on service and food quality, your experience may vary but the potential for a delightful dining experience is present at this Brighton establishment.
Finally, it did this for brunch I can't wait to go back. the mushrooms on toast were the absolutely best made completely vegan with vegan heel cream parmesan. the avo toast was ashamed. the children's menu had many options that everyone was beautiful. had not space for the big row of tasty so that I just have to go back
Fab new stylish full-day dining concept in brighton’s nile street, very close to 64 degrees and eat for friends. it is worth losing to discover the shakshuka, real rolled brisket of bark hasch, beautiful fresh salads and gluten-free gourmet sweets. the decor is also beautiful and the cook with gordon ramsey trained for seven years, so they expect beautiful and divine dishes. ideal for business meetings, romantic breakfast and family together.
I love this place! the friendly staff, a great service, exquisite eating and it even has one of my favorite poems on the wall. that will be a regular hangout for me!
Beautiful small square in the alleys. we went to lunch with our two young children (which were more than welcome and accommodated) we had the most delicious smoothies and lunch. delicious, fresh and even some organic ingredients. friendly, quick service. beautiful decoration and the best baby change facilities I've ever seen. we will come back to our next visit in brighton.
Amazing food, would highly recommend the avocado with poached egg. Little side dish of carrot chutney was delicious!