Srv - Boston
Srv
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A complete menu of Srv from Boston featuring all 51 meals and drinks can be found here on the menu.
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We all have the tasting menu and it was AMAZING. The staff was great and happy to take one of our party that is pregnant and has some food restrictions. A great night: good food, atmosphere and staff. A well-run operation through and through. Very recommended! View all feedback.
What Ivano Togni dislikes about Srv:
We also ordered the duck breast, requesting it to be cooked medium-rare, which is how it should be served to truly appreciate the flavor of the meat. When it arrived, it was overcooked, and even the waiter acknowledged that it should be rare. After asking for a replacement, the second attempt was still just medium.
The desserts were decent, around 3 to 4 stars—good, but not outstanding. View all feedback.
If I could give SRV 1 million stars I would. I brought family/clients for dinner and the staff went above and BEYOND with (my) allergies and other flavor requests. A HUGE shout out to Sam and our other servers who were absolutely STELLAR in their menu suggestions and wine reccomendations. I also reccomend going to the bar for a post dinner cocktail, ESPECIALLY the Espresso Martinis! I've always been an SRV fan, and you should be too!!!
Great place Size of the portions is a bit odd. The waitress said she was going to leave us alone so me and my friends could catch up and then she continued to stop by every 5 min Overall lovely dinner
Today was the first time we visited SRV for Sunday funday brunch! We’ve passed by the restaurant plenty of times, but this time thought we’d celebrate the day since we haven’t really dined out since the pandemic. First and most importantly, customer service here is excellent from the front door all the way to the back of the house. We were greeted with a smile upon entry. The restaurant was clean and decor was cozy, modern, and eclectic. It’s nice and spacious, unlike many Boston Proper eateries. We were so hungry and couldn’t wait to try everything. Tony, one of the managers, took great care of us and made sure that we were having a great dining experience. She was very accommodating and demonstrated excellent customer service, which is priority for me. Our waitress was very friendly and personable as well. We look forward to dining there for dinner, and of course saying hello to our friend Tony at SRV!
Absolutely recommend. Good vibes, great food, excellent service. I took a gamble booking a birthday dinner here because I’d seen a review mentioning a vegan tasting menu, but it wasn’t mentioned on the website. When we inquired upon arrival, we were excited to find that this was not a special or arduous request, they had a vegan tasting menu written down and ready to go (they had other dietary restriction tasting menus prepared as well). There was a mix of on- and off-menu items with two each of the small, medium, and large courses, plus dessert. All of the courses were tasty, but the vegan pastas, snap peas, and coconut sorbet really stood out. Good wine list and fun cocktails, too. We had two tastings, four drinks, plus a dessert wine for under $200! Really an incredible value for the experience. Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Vegetarian offerings: Vegetarian menu or section
SRV Boston offers a delightful culinary experience with their delectable tiramisu standing out as a highlight. The creamy texture and perfect balance of flavors make it a must-try dessert for any visit. However, the main dishes may leave some diners wanting more, as they are served in smaller portions. Despite this, the quality and presentation of the dishes are top-notch, showcasing the skill and creativity of the chefs. While the portions may be petite, each bite is packed with flavor and attention to detail. Overall, SRV Boston is a charming spot to indulge in exquisite desserts and savor small but impeccably crafted dishes.
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