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the best meal I had in Boise since I was here by Coeur d'Alene last year. I had the special, the mixed fishbrate. It was slightly coated and thoroughly roasted. so light and airy. I've never had fried scallops, I don't know if I can't have them any other way. $2 Happy Hour oysters, uh, please. Chocolate stout cake-hot fucking. they know what they do and have a professional vengeance for food. Here. View all feedback.
Service: Take out Meal type: Breakfast Price per person: $1–10 Food: 5 Service: 5 Atmosphere: 5
Donuts, coffee, bouchons, Nutella pop tarts, and scotch eggs. All so very excellent. I'm thankful that Petite4 decided to implement the Saturday donuts and coffee format. Go stand in line, just like in a big city, to get your treats. You can eat on their smallish south patio, the parking lot, your car, or take it with you. It's reasonably priced, and the quality is . Service: Take out
Really amazing food! Worth the drive to try! Friendly staff!
What a neighborhood gem with incredible food! It's so classy and boutique. Our only surprise was they didn't have spirits, but did have cool mixer drinks. That was a long time ago, maybe they have a liquor license now.
Unique dining experience in Boise. Service is okay although they were busy, they did not rush us; however, we waited 40 minutes to receive our food on a day when they did not take walk ins (only honored reservations). They also brought out 2 dishes (for our party of 3), and then brough the rest out later. The scotch egg, croquettes, and the banoffee pudding are amazing. The filet o fish, beets, and salad were subpar. The lentil dish was cooked well, and the pork belly marinated beautifully.
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