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Contribute FeedbackThe Lamb restaurant received a mix of reviews from diners. Some had disappointing experiences with the food quality and service, while others praised the attentive staff and delicious meals. Gluten-free options were particularly underwhelming for one guest, while another highlighted the fresh vegetables and delicious roast lunches. Overall, the restaurant seemed to have inconsistencies in food quality and service, but many reviewers appreciated the welcoming atmosphere and friendly staff. Despite some negative feedback, the Lamb Inn was praised for its delicious dishes and helpful staff, making it a popular choice for both locals and tourists.
I was fortunate enough to snag a table last minute at this restaurant. We enjoyed a drink while we waited for our food to be ordered. I must say, we waited quite a while - 45 minutes - for our starters to arrive. The staff was apologetic, and when the food did arrive, it was delicious. We were served a generous gubbins board and prawn cocktails. The mains of mussels and jambalaya were also tasty and served in good portions. The staff worked hard to make up for the long wait, so I would rate it a 4 out of 5, it would have been a 5 if not for the wait.
Went out for what was going to be a quick meal at The Lamb. Booked early as we fid not want to be caught in the 7.40/8.00 rush. Bar service fine. Shown to the table to be presented with some menus that had seen better days and directed to the ‘specials’ board. We went straight to mains and hoped to have a dessert. All the food came out eventually and was judged by all to be OK. Some courses better than others. My Fish and Chips the fish was over cooked but passable. Took an age to clear the table. Promised a dessert menu never came so paid and left! Not a great experience and not sure I would rush back
Lovely old fashioned pub with excellent home cooking. Nice idea to have half bottles of wine
Booked through open table, arrived at the restaurant and they didn't have the booking, anyway they sorted us out, the restaurant was empty when we arrived. The smoked haddock wasn't fresh it was bordering on the edge, but just ok. Received an email from the restaurant to say they couldn't fit us in, this arrived when we had finished eating, strange
Friday afternoon we had an incredible lunch. the food was great, we had the cuddles from the specials, they were so juicy, the sauce delicious. the broken inkfish was slightly crispy and perfectly cooked. we also shared a “Gubbins Board” that was loaded with many large homemade hearty tasty items. the pate was one of the best I ever had. the front of the house team is very friendly, great service with personality. the pub itself is beautiful, a few different areas (restaurant/bar/pub) and nooks