Golden Chef - Blackpool

I believe that restaurants should absorb the cost of delivery if they choose to offer it to customers, and the quality of the food should be on par with dine-in orders. Luckily, the food I received exceeded my expectations. I ordered a variety of dishes including salt and pepper squid, Thai green curry, pork with mushrooms, egg fried rice, Singapore vermicelli, Singapore chow mein, and house special vermicelli. The total cost was £32.40, but it was well worth it as every dish was delicious. My family and I thoroughly enjoyed our meal, and I believe that if the restaurant improved the appearance of their take-away area, they could attract even more business.