Reviews
What Kalpesh Panchal likes about Panthi:
Vegetarian options: Delicious food good parking space Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Parking space: Plenty of parking View all feedback.
Reviews from various websites
Google
Vegetarian options: Delicious food good parking space Food: 5 Service: 5 Atmosphere: 5 Recommendation for vegetarians: Highly recommend Parking space: Plenty of...
read moreService: Delivery Meal type: Dinner Price per person: ₹1–200 Food: 5 Service: 5 Atmosphere: 5
Service: Dine in Meal type: Breakfast Price per person: ₹200–400 Food: 4 Service: 5 Atmosphere: 5
Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5
Food: 1 Service: 1 Atmosphere: 1
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Good Rated Restaurants near Bhildi
4.3
Menu
4.3
Menu
City: Dīsa (near Bhildi), Santalpur Palanpur Hwy, Deesa, Gujarat 385535, India, Dīsa
"Worst food. Don't waste your money. Gardening is good."
4.2
Menu
Table booking
4.2
Menu
Table booking
City: Deesa (near Bhildi), Opp.Old Sabji Mandi, Main Market, Deesa, India
"Meal type: Breakfast Food: 5 Service: 5 Atmosphere: 5"
4.2
Menu
4.2
Menu
City: Dīsa (near Bhildi), NH-27, Behind Teevee Trading Petrol Pump, Near Banas Bridge, Deesa, 385535, India, Dīsa
"Nice food..... superb rooms"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: Deesa (near Bhildi), OLD BUS STAND GAYTRI TEMPLE ROAD DEESA, Deesa, India
"Best experience with breakfast Food: 5 Service: 5 Atmosphere: 5"
4
Menu
4
Menu
City: Deesa (near Bhildi), 66V3+XF9, NH 27, Near Dhiyaan Honda, Deesa, India
"Nice and low price food. Nice service also"
4
Menu
4
Menu
City: Deesa (near Bhildi), NH 14, Somnath Township, Deesa, India
"Test good Food: 4 Service: 4 Atmosphere: 4"
4
Menu
4
Menu
City: Deesa (near Bhildi), Funtime Rajmandir Deesa Opp Market Yard, Deese, Santalpur Palanpur Hwy, Deesa, India
"Good Food: 4 Service: 3 Atmosphere: 4"
4
Menu
4
Menu
City: Deesa (near Bhildi), Ahmedabad Highway | Balaram Palace Resort, Chitrasani Village, Palanpur 385001, India, Deesa
"Aloo methi had its own character, would have preferred that the Methi was chopped instead of being put in whole, also the corn tamatar bharta was tang..."