Reviews
What User likes about Fleur De Lis:
For appetizers, we had the cannelloni and the scallops, both of which were absolutely delicious. This was followed by the bouillabaisse and the venison steak, both beautifully cooked and full of flavor. We paired our meal with a lovely red wine and shared a delightful dessert along with coffee.
Before we left, we had a nice chat with the owner, and we’ve already added Fleur de Lis to our list of favorite restaurants... View all feedback. What User doesn't like about Fleur De Lis:
I stopped by tonight without a reservation for dinner. It was my first visit, and my initial impression was how beautiful the interior of the restaurant is. The menu featured a set menu with four choices of appetizers and entrées, which was offered at an excellent price. The options on the main menu were also very good. We ordered crab cakes, beef bourguignon, coq au vin, and a fish dish (though I'm unsure about the... View all feedback.
Reviews from various websites
Fantastic food in a lovely setting. The decor, soft music and excellent service create a really relaxed atmosphere. The food was superb and the waiter couldn’t...
read moreWonderful new restaurant in Beverley decor lovely service attentive food excellent will defo be back and I didn’t think I “did” French food and wine but thoroug...
read moreThe whole experience was wonderful food excellant,atmosphere, attention to detail, our waiter was exceptional would certainly reccomend and go again was a wonde...
read moreAbsolutely beautiful lunch with my boss and his wife and my partner. Absolutely loved everything about it. The menu was great, the food was delicious and the at...
read moreBest authentic French menu in the East Riding. Fantastic food and service. Will be back!
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