Reviews
What Yolanda “Sells Michigan” Charles doesn't like about Country Oven Of Berkley:
Ordered the Paul’s Country Skillet. Noticed very little sausage gravy and I asked. Waitress proceeds to point at the slight bit of gravy visible. She offers me the chance to purchase a side of gravy. I declined because the skillet is already 13.95. Additionally my biscuit was cold. Not even sliced. And definitely not grilled like most places do without you having to ask. I popped it in the air fyer when I got home to... View all feedback. What Matt Albaugh likes about Country Oven Of Berkley:
Great diner atmosphere. And I'm pretty sure it's family owned. My only critique would be related to having the early bird specials on the weekend. But the food is definitely worth full price. View all feedback.
Reviews from various websites
Great diner atmosphere. And I'm pretty sure it's family owned. My only critique would be related to having the early bird specials on the weekend. But the food...
read moreWe went with a Berkley resident, and it felt like cheers, everyone knew her name, and that was a nice experience!
Best well done fries I’ve had in a while. Patty melt was cooked perfectly when my husband ordered it rare. Chili was delicious!
Food is well prepared. Service is quick and accurate. We've never had to wait for a table/booth.
I go here regularly and always enjoy myself. It is a diner so nothing crazy about the atmosphere but it's always clean and the service is always the best. The f...
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