Tacos Joven - Benito Juarez

Their baskets are obviously prepared, but so delicious. the Carnitas version for the lack of a better comparison is like a meatcake corn-tacco style. no nonsense, slasa willing to go, it is delicious! cheap and friendly, which is worth visiting and enjoying.

That was it. the service was great! the price was very affordable! we would definitely go back!

Online reviews promised an extraordinary experience, but it turns out that they were hyperbolic. do not misunderstand me, that is a good place to eat, but it is by no means life-changing. they serve traditional tacos de canasta (basket tacos,) the prefabricated tacos dipped. in sauce and stacked in a basket while they are still hot until they 're served a few hours later, at which point they 're in the usually still warm. be careful as this tends to a recipe that may be slightly annoyed sensitive. traditionally this is eaten as an breakfast, and this place is open from 8:30 to 14:30, I think. their specificity is chicharrón tacos (pork rind) with an additional chicharrón and morita pfeffersoße. the sauce is delicious. Personally, I liked refried drilling tacos with this sauce better. eating is served with a wide smile of nice people, so that is an additional plus; but, as with this type of food traditional, they will probably stand out at the end of eating, as there are very few tables inside. a good place to eat, and also cheap.

Buenos tacos de canasta sobre todo el carne. La salsa con chicharrón es lo máximo. lastima que las dan al baño. pero no importa valen los 12 pesos por taco. buen sabor y buen tamaño. lo malo es que se acaba temprano

Tienen muchos años siendo de los mejores tacos de canasta. Se caracterizan además de por su sabor, porque el taquero siempre invita al transeúnte a comer "Pásele, pásele joven". Mi favorito es el de chicharrón y además son tacos de buen tamaño, no como otros de canasta que parecen muestra.Tienen muy buenas salsas, como una de chicharrón, que tiene trozos dentro. Cuando el taquero te pregunta si quieres tus tacos con vitamina, se refiere a que si quieres que les ponga cebolla y también cuando pides uno de frijol normalmente al ponerlo en tu plato dice "uno de pechuga". Te invita a que los pruebes valen mucho la pena.Nota: la dirección es en Universidad junto a la Glorieta de Vertiz, me parece que la que viene aquí está mal.