Pizzeria Ristorante Molino - Basel

I chose the option, namely the seafood pasta. Extremely disappointing, the ingredients certainly come from a ready-made frozen preparation. I'm not a big eater, but the portion was more for a child than for an adult and what's more, at an exorbitant price. It was very bland, barely warm and nothing “homemade” prepared. A few small cubes of very hard tuna with sesame seeds, pieces of dry langoustines and tiny slices of squid. I cook better at home for much less money.

It works like that, I've had much better Bolgnes, the pasta with it was good, but overall I've eaten much better in pizzerias.

Wanted to eat a calzone pizza. I received a quatro stazzione simply closed and without an egg. The bottom side was just soft (that's just how it was). We had a voucher. And we were then ignored and not treated kindly. A pity

Great food and very nice decorated place, but in the summer they didn’t have any air conditioning and we had to eat in 30+ degrees, too hot to enjoy a meal.

A very good Italian restaurant ; The prawn risotto was very good!