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What Tanya Edwards likes about Cross Lanes Organic Farm:
This restaurant uses local organic ingredients and offers a fantastic selection of menu options, all of which are always perfectly prepared and affordably priced. It’s our absolute favorite spot to dine. The stone-baked pizzas are excellent, and the Sunday roast is consistently delicious and hearty. The speck served at breakfast is the best I’ve ever tasted—simply unbelievable. The carrot cake is also amazing. Dining... View all feedback.

Caroline
26.12.2022 - 09:41
Gary
26.12.2022 - 09:41
Francesca
26.12.2022 - 09:41
Ava
26.12.2022 - 09:41
Ασκληπιός
26.12.2022 - 09:41

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