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Contribute Feedback What Tanya Edwards likes about Cross Lanes Organic Farm:
This restaurant uses local organic ingredients and offers a fantastic selection of menu options, all of which are always perfectly prepared and affordably priced. It’s our absolute favorite spot to dine. The stone-baked pizzas are excellent, and the Sunday roast is consistently delicious and hearty. The speck served at breakfast is the best I’ve ever tasted—simply unbelievable. The carrot cake is also amazing. Dining... View all feedback.
Brilliant place great service great eating great prices
Currently shop open take away weekends. Bought pheasent pie and carrot cake. Both delicious. Staff helpful and friendly Will be back
Really good, wholly organic, food that is cooked for you. It is not fast food! Never had a bad meal here and would thoroughly recommend making the effort to eat here.
Excellent selection of organic foods, drinks, toiletries and cleaners. Wide selection of local meats as well. The most wonderful carrot cake.
Never spent so muchBUT worth every penny I recommend to anyone