Images
ContributeReserve now
Feedback
Contribute Feedback What Benedetta Carbone likes about La Cavallina:
I randomly stumbled upon this place while searching for a place to eat on our way to Florence and what a find! The selection of meats is outstanding and the open-fire grill impressed us as soon as we entered the restaurant. There was approx 10...minute wait for a table (lunch time . The steak and the sides were superb, and a very memorable experience. I guess the only criticism I would have is that they did get busy... View all feedback.
What Anselmo Monti doesn't like about La Cavallina:
We booked a table per day in advance and know that on Sunday the Barberino area is very crowded. We were told that we arrived at >around < 12:30, but due to unpredictable circumstances >10 < minutes were too late. A guy told us rudely that our reservation was canceled, but he also said that a table would be ready in 20-30 minutes. After waiting for 1h 30m, fortunately we found a way better restaurant approx. 10 minut... View all feedback.
Rustic place, good, kind staff. cut and flowery phenomenal, to try
Good restaurant! Florentine steak .... great!!!!
Super reviewed restaurant a few hundred meters from the exit of the motorway of barberino. meat is actually very good and tender. cut, sautéed chicory with olives and anchovies, tiramisu, water
You eat very well .tanta choice , very fresh and quality products. .. very kind and helpful staff .you do not get too late risk not to find parking or place to eat .compliments go so.
You eat well, unfortunately the current situation forced them to put wooden panels dividers between the tables and you feel suffocated but it is repaid by food.