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Contribute Feedback What david parry likes about Bankstown Lebanese Restaurant:
To be honest I’ve got no idea about Lebanese food, but I wanted to give it a try. Couldn’t decide what to eat, so I got the mixed grill plate. It was **** awesome. The garlic dip was so good. The restaurant is pretty small, and the decor is not fancy, but the food is top notch. The guy serving was polite. I recommend this place. View all feedback.
What Emily Valenzuela doesn't like about Bankstown Lebanese Restaurant:
This has to be some of the absolute best Lebanese food I have ever eaten. I had the mixed plate which every element on the plate was pure perfection. The chicken and lamb had the signature charcoal flavour but with all its inherent juciness. This is a place that takes pride in what is obviously all home made and handmade items.A real family orientated establishement with great service!!!Looking forward to my next vis... View all feedback.
This must be a part of the absolutely best Lebanese food I have ever eaten. I had the mixing plate that each element on the plate was pure perfection. the chicken and the lamb had the characteristic carbon taste, but with all its inherent skill. this is a place that is proud of what obviously all homemade and handmade objects is a real family-oriented establishment with great service! I look forward to my next visit! shukran
The best eating all the time, it must try! eating is of really good quality and not as expensive as all these expensive restaurants. great place for families and anyone looking for a good Lebanese meal
Her garlic sauce is better than el jannah. I can't eat close to jan anymore. service is a little slow as a team member is both the waiter and the cook.
I am quite new in the opposite and had a friend in the city of brisbane, where apparently they have no good middle-east Lebanese Turkish food, and he wanted something shawarma so that I used zomato to find this place. I saw 3 generally positive comments and thought what could go wrong and did nothing. my roommates had a little hesitation when we arrived, due to the sparing facility, and the small size of the escaping area, as well as the missing mozen. but we had arrived a little after 6.00 a.m., and it was early we were not disappointed at all. the 5 of us ate us silly, including a few alcohol-free drinks, and one of our party who ordered the mixed plate, but all netzen were over...more
We're on a mission to revisit and celebrate our favourite Sydney restos before they morph into apartment blocks, this time it's Bankstown Lebanese Restaurant. We could get a similar feed in our inner-west bubble. Maybe. But we are far happier schlepping out to Bankstown and getting it at the source.