Frida Cocina Mexicana Tequila

I recommend trying the vegan, gluten-free option of the dry enchilada with a side of beans and charred sweet potatoes, all smothered in a flavorful red sauce. It's a satisfying dish that can stand on its own.

The service at this restaurant is very slow. The staff are friendly, but they work at a slow pace. #Veganuary

The vegan gluten-free option I tried was a dry enchilada with a side of beans and charred sweet potato, covered in red sauce. It was not worth the price. It seems like the restaurant is only surviving thanks to its location.

The service at this restaurant was very slow. The staff was friendly but took a long time to attend to us. #Veganuary

The staff at this restaurant is incredible. Martin, our waiter, provided exceptional service and made our experience truly enjoyable.