Le 3 Farfalle - Aubagne

Wing with my husband and son to the restaurant and had a wonderful Italian meal. The food was great, but the service was slow, which was fine as we had a lot of time.

Not the place where you are expected to be full for dinner in the middle of the week. It was, and for good reasons, mostly with locals, the French are kind, but I don't think they would embrace the owner unless they were there at least once.... The food was delicious. Service was efficient, attentive and very friendly. After the realization that we had some vegetarians in our party, they added some vegeons to the standard antipasti della Casa without request. The portions are very generous; they recommended to share starters and were of course correct. Note: The parking space on a rainy October evening was challenging. I can't imagine how it is in summer.

This restaurant is based on its ranking on Trip Advisor. The restaurant is located in a small square and is the old part of the city. We didn't book a table, but the restaurant had only two tables when we arrived, so we had the choice of tables inside or on the terrace. We chose to sit outside, the Créperie had live music; a piano player who created a beautiful atmosphere. We wish we were sitting late at night when it was cold. Our food was good, my Risotto Ceps, was nice, my daughters Pasta caprese was a good size portion and was good, although it quickly became cold. My husband Vegetale Piadina was beautiful, the side salad not only from salad, but had knight shroud and mushrooms. The service was a little slow and as he had turned into a cold evening, we had no dessert or coffee, went back to our hotel.

It has seen nothing special from outside and we had a nice surprise with the Italian food from this small restaurant The quality of ingredients and the care that went into preparation of Gnocci Pesto and Spaghetti Arabta made both meals a real pleasure. This restaurant is located near the only covered parking we could find a useful plus on sunny days. The city has a large market and a separate area where Santons (the statuettes) are sold.

Chose this restaurant based on its ranking on Trip Advisor. The restaurant is tucked away in a small square is the old part to the town. We didn't book a table, but the restaurant only had two tables occupied when we arrived, so we had the choice of tables inside or on the terrace. We chose to sit outside, the créperie opposite had live music; a piano player, which created a nice atmosphere. We wished we had sat inside later in the evening as it turned cold. Our food was good, my risotto ceps, was lovely, my daughters pasta caprese was a good size portion and was good although it did get cold quickly. My husband vegetale Piadina was lovely, the side salad not only comprised of lettuce, but had griddles courgette and mushrooms. The service was a little slow and as it had turned into a cold evening, we didn't have dessert or coffee, just headed back to our hotel.