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Contribute Feedback What User likes about The Goodz (seafood, Steak And Cocktails):
The location is setup somewhat like a club. You have to wait in line outside for entry. We arrived right at 12p and it opened at 1230p so we didn't have to wait long. I ordered the lobster tail gumbo grits and my friend I shared salmon croquettes. There is no a la carte ordering so we just had a whole extra plate for the croquettes.. The lobster tail was fried to perfection but the grits were lackluster. They need so... View all feedback.
What User doesn't like about The Goodz (seafood, Steak And Cocktails):
The food at this restaurant is delicious, but the portion sizes do not match the advertised claims. The staff appear unkempt and the atmosphere is dirty and cramped, especially considering the high prices associated with a 5-star establishment. Expect to spend over $100 per person and sit at a shaky table with a flimsy tablecloth and a chair that has cigarette burns. View all feedback.
This place deserves zero stars. I was hoping to support a black-owner business, but remained disappointed and angry. I should have known that something was up when they had nothing I had ordered. no kartoffels, no lambskin, nothing! So I ordered lobsters, pommes and maisbc who had no sides. I got the lobster dick, but she couldn't eat because she smelled burned. they were fried in old fat and the smell was rubbed before I took one. I told the waiter that the problem was advised that they could not repair it, nor would they take it off my ticket. So I paid for something I couldn't even eat. they serve qualitatiw inferior meal times then refuse to take account of the accountability for it, but are still paid. this place is one and I would not recommend to anyone to waste their time or money on this facility. I ended up in hobnob where I received great service as well as a delicious meal. this place is full of hype from the Ig images, but as they can see below, my teller saw nothing like the presentation on ig.
The location is setup somewhat like a club. You have to wait in line outside for entry. We arrived right at 12p and it opened at 1230p so we didn't have to wait long. I ordered the lobster tail gumbo grits and my friend I shared salmon croquettes. There is no a la carte ordering so we just had a whole extra plate for the croquettes.. The lobster tail was fried to perfection but the grits were lackluster. They need some salt a bit more seasoning period. The shrimp in the gumbo gravy was a bit overcooked. The mimosa was good but I ordered that since they were out of their lemonade. The kool-aid was good. Overall, it was a decent experience. I'd like to return to try their lunch/dinner menu.
First time here and I really enjoyed it. I was able to be seated right away. I was impressed with the customer service and the team work. Our waitress had just been sat a large party. Her teammates came over within seconds of us sitting down, greeted us and let us know what was going on and stated they will be assisting her. The drink recommended to me was really good and they even made it a little more sweet for me. I ordered the steak and a side of Mac cheese. My friend had the fried chicken. Food was great
We had the spinach dip, a few drinks, double Ds, lamb chops, lobster Mac n cheese to go. The food drinks were all AMAZING so was the server besides the Mac it was mediocre but acceptable. 4 stars only bc they were out a lot of menu items at only 7pm
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