Adalina - Atlanta

I was recommended to Adalina's by a friend, and I am so glad I came. The restaurant is located in the heart of a lovely neighborhood, perfect for families. Despite being on a strip of shops, the interior of Adalina's is surprisingly spacious and has a vibe reminiscent of a restaurant in South Florida. The open layout includes a 360-degree bar and an open kitchen. There is also a patio dining area with plenty of shade. As for the food, it was absolutely delicious. The presentation of the dishes was impressive, and the ingredients were top-notch. Our server, Sabrina, was very attentive and provided excellent service. The bathroom was also clean and easily accessible. Overall, I would give Adalina's a perfect 10/10 rating. I will definitely be returning and will be asking for Sabrina as my server again.

You should definitely check out this restaurant! Everything is housemade and delicious. I tried the rabbit pasta dish and it was fantastic and very filling. The wine list is impressive with more unique selections than other restaurants. The restaurant is spacious, well-lit, and modern, and it is obvious that a lot of thought was put into the design. All that's missing now is you!

Came to dine with the Southern Restaurant Partners and ordered the shaved lamb over a bed of lettuce. It was seasonal, delicious, and had a great compliment of flavors, textures, and colors. I’d definitely recommend and will be coming back to try out more menu items! The atmosphere feels very authentic yet modern Italian. The hospitable and amiable owner came out and spent time talking to us. You have to check out the unique bathrooms!

Chic decor, that is both stylish and homey. Delicious food with a changing menu that incorporates seasonal items. Including one of my favorite pizzas in town! Seriously, the dough is sooooo good! Which is always a sign of a carefully thought out and crafted pizza. It was so good in fact, I went in with friends with the idea of sharing and I ate most of it alone. The desserts are fun, too, I like their take on the tiramisu (using macaroons! It is not too sweet but definitely satisfies your sweet tooth) and they have quite a few fun ice cream flavors. Perhaps what makes Adalina special for me is that it doesn’t advertise itself as an “authentic Italian restaurant” (which is BS, unless you are in Italy and are using that water and have those customers, you cannot be authentic) but rather as “Italian inspired”. In doing so the restaurant allows itself to experiment with classic dishes while taking full advantage of local produce. I highly recommend it.

Very attractive brightly lit Italian restaurant. Hip vibe and feel. Bar very busy on a Saturday night. Promptly seated at 7pm as per our reservation. Friendly enthusiastic waiter, who helped us promptly order drinks. However, not so promptly delivered. We enjoyed our drinks, and waited to order appetizers, then entrees. The restaurant was packed and really loud. Really loud! 85 decibels on my iPhone decibel app. Our appetizers arrived on time, but the entrees did not show up until an hour later The friendly manager told us they were overbooked and not prepared for the large crowds. However, he did not offer to comp anything. My wife and I had pizza, the other had crab pasta. Lamb and red snapper. All thought the food was good By the time we finished dinner. None of our party was interested in staying any longer to have coffee or desserts. Easy to free self-park close to the entrance. No valet. Bottom line: Vibe is better than the service.