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Nice spot for Korean bbq if you're not looking for all you can eat. I like their marinated short rib and their pork belly but I felt that the brisket is a little dry here. But it's nice that they cook for you and I also enjoy their sides like kimchi soup and variety of veggies. I also like the vinegary onions too which goes great with every meat option View all feedback.
Delicious Gopchang , cold noodle, and Kimchi fried rice !!!
Don't let the size of this place fool you. They have a great selection of cuts we decided to opt in for the prime combo 1 and it did not disappoint. Aside from the 3 meets they throw in a couple of different sides like corn cheese and kimchi stew. Service was amazing always checking in on our table and making sure we did not run out of soju. lol
Nice spot for Korean bbq if you're not looking for all you can eat. I like their marinated short rib and their pork belly but I felt that the brisket is a little dry here. But it's nice that they cook for you and I also enjoy their sides like kimchi soup and variety of veggies. I also like the vinegary onions too which goes great with every meat option
Overall one of the best KBBQ I’ve had in LA/OC. They’re famous for intestines but don’t like intestine so I ordered the prime combo instead. Each has 3 prime meat/pork and sides. They are pretty good.The best thing for me is the grilling service. I always burned the bbq everything I self-grilled. At this place, the server will grill it for you. It’s very nice. I just sat down, looked at the grilling in front of me and enjoy!The after-fried-rice was not the same as what I had in korean. They took the grilling plate away and brought it back to you. In the restaurant I had in Korean, they gave us plain rice and we did it ourselves, so the flavor here is much more intense. But it tasted good.Free parking lot at the back. A few Jennie Blackpink poster!
Good hole-in-the-wall type of Korean restaurant!I went with a group of 4 other people and we ended up ordering Prime Combo 3 a full order of Pork Jowl and it was a decent amount of food for 5 people (despite the combo being recommended for 2-3 people).This place was different than normal Korean BBQ restaurants as they heat up the stone grill before bringing out your meat to you, and you finish cooking the meal on a gas stove. I really liked the Banchan (specifically the raw onions) and the kimchi soup was REALLY spicy so beware if you don't have a high spice tolerance.