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Contribute Feedback What User likes about Loving Hut:
It was a delightful find! This cozy little spot serves up incredibly delicious food. Who says vegan cuisine is boring? Give it a try, even if you’re not vegan—you won’t regret it! View all feedback.
What User doesn't like about Loving Hut:
there are some dishes here I am absolutely obsessed with, but they remove dishes that are popular, drinks have made available a tonne sugar, wishing them kombucha, they use plastic goods, drinking refrigerator is completely empty, environmental looks sad and workers seem not happy to be there. they are not always open when their hours are, they will leave from the city for weeks sometimes and make them think they are... View all feedback.
The food is vegan. It tasted great. Very healthy and fresh. I loved the chocolate cake. The owner is very friendly and helpful. I had the chili burrito, potato salad. If you are trying to change your eating out habits due to health reason or you just wantto eat healthy, this is the place. You will not be disappointed at all.
Cheerful service, plenty of vegan gluten free options. I was a little surprised that they brought our 4 meals out in a paper bag with paper plates even though we were dining in. Most of the menu was weird for my kids, but I loved the variety, and weliked everything we chose.
32$ for 2 Appetizer, 2 Main Dishes and 2 Drinks. Very tasty
I went to Loving Hut for the he first time and was glad to see the variety offered in their menu. You can get Asian favs like spring rolls and fried rice, but there are hearty Mediterranean and American-style sandwiches too. All of the pizza options look great and I happened to be there on a Friday so I was able to take some fresh baked carrot muffins home too!
Was traveling for business in Arlington and stopped here with high hopes. The service was very slow took nearly 30 minutes to get our spring rolls and hot pots. The hot pot was overcooked and mostly rice and vermicelli noodles sprinkled with bits of tofu, carrots and peas. Really disappointing. Most everything else on the menu was made with seitan. What about fresh vegetables and more whole foods?
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QR-code link to the menu
