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What User likes about El Correo Carne y Vino:
If they're in season, you absolutely must have the grilled artichoke appetizer. The salt and dipping sauce are the perfect flavor enhancers. I warn you, the steak portions are HUGE! Have an appetite or share your entree, otherwise be prepared for leftovers. The wine list has a good enough range to satisfy everyone's taste and budget. View all feedback.

What User doesn't like about El Correo Carne y Vino:
We went to the Poblado branch. The service left too much to desire. I want to point that the name of the restaurant says " El Correo Carne Y VINO". Our waiter could not tell us anything about the wine they were serving "blank look when I asked the type of grape". Also the waiter included the service without asking us and charged us in US currency!!. My husband's steak was undercooked and my tuna was dry and tasteless... View all feedback.

Timothée
11.03.2023 - 15:04

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