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Contribute Feedback What Ron Low likes about K Nasi Lemak:
Even for someone cannot eat spicy, their yellow kuah is bringing you to heaven, ayam goreng is the best, basically very nostalgic is the same from the one I makan in Lorong merpati when I was 7, worth coming, second best after nasi haji Ali I would say View all feedback.
What Jane Quan doesn't like about K Nasi Lemak:
This place sells nasi kandar and not nasi lemak. Ordered chicken with small sotong which cost RM20 and felt Its a bit expensive for local standard. Not spicy and slightly sweet. Not my kind of nasi kandar. Definitely not coming back again. View all feedback.
This restaurant looks quiet but don't let that fool you because the patrons fancied takeaway more than dining in. When we reached here in the evening, the queue was already long amidst the drizzle. Custom your nasi lemak campur however you like from ayam ros, fried chicken, curry chicken, lamb, beef and don't miss out on the eggplant that dish is a bomb! What I applaud most is the hospitality and patience of the owner. Despite long queues, he is able to entertain indecisive customers who took their time customising their meals while the queue gets longer. Located in the city centre nearby the Hindu temple and grand mosque in Jln.Tuanku Abdul Rahman, this location is not difficult to find.
How do they do it! I only write this review and remember my experience here has to salivate me again. K Nasi Lemak knows how to make Nasi Kandar right, the mix of rice with curries and then the chicken with curries was *Köche Kuss* incredibly delicious. Not too sharp and just nice.
Great food, good service. Despite the fact that it is a crash site, it holds its historical value for more than 20 years. You should come here for the best Indian rice base Cuisine
Superb Indian curry rice, can just eat the rice simmered with all kinds of curry gravy itself without any dishes lol but the dishes are equally yummilocious!
Fantastic food, closer to nasi kantar than nasi le.ak but was informed that this was the name used by the current owners father, years ago. The small sotong, fried and chicken rendang and other choices were very very good and there is always a queue waiting. It was so good, we ate here 2 nights in a row. Prices and quite reasonable and service is fast and good, this is a family operated stall.
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