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Contribute Feedback What Nancy Chodor likes about Biaggi's Italiano:
Bruschetta was burnt, second time I ordered it.Two Driffent times. Wheelchair accessibility: Many times have been there,and every time had NO ONE come to hold the DOOR (which is VERY heavy) they see us coming and never come to help with the door.Shame on them.There is always four of us that are over 70 and handicap.No help coming in or out. View all feedback.
What John Dwyer doesn't like about Biaggi's Italiano:
Usually everything we have is flavourful and delicious. Today I tried the fettuccine Alfredo and it had no flavor. Even the chicken was unseasoned and bland. Hopefully this was an exception but I probably won't order this dish again. View all feedback.
Bruschetta was burnt, second time I ordered it.Two Driffent times. Wheelchair accessibility: Many times have been there,and every time had NO ONE come to hold the DOOR (which is VERY heavy) they see us coming and never come to help with the door.Shame on them.There is always four of us that are over 70 and handicap.No help coming in or out.
Usually everything we have is flavourful and delicious. Today I tried the fettuccine Alfredo and it had no flavor. Even the chicken was unseasoned and bland. Hopefully this was an exception but I probably won't order this dish again.
Beautiful surroundings, marvelous staff and delicious innovative dishes. I loved the fresh bread and olive oil you are given as soon as you sit down and free refills on soup or salad with half-orders, an overall great experience. Shout out to our waiter Adam! Meal type: Lunch
The food was delicious, the atmosphere was great, and the service was impeccable. The portions were so hardy I couldn't get a dessert . Next, I'm going for the creme brulee or the bread pudding . Well worth the price. Meal type: Dinner Food: 5 Service: 5 Atmosphere: 5
Our server, Connor, was absolutely excellent! As someone that waited tables for 7 years, it's easy to spot service that goes above and beyond. It was my Grandmother's birthday and she mentioned to Connor that she was a diabetic. He was kind enough to bring her some fresh fruit on a platter with a candle in it so we could sing Happy Birthday to her. He was extremely attentive and professional! The food was also superb. Thank you, Connor!