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Contribute Feedback What Tiff Cruz likes about Brabo Tasting Room:
Very chic location. Excellent french onion soup. It had to by far be the best french onion soup I ever had. The flatbreads were fantastic. The waiter was funny and kind and very attentive. Definitely a great spot for brunch. View all feedback.
What Brian Robeson doesn't like about Brabo Tasting Room:
Very nice hotel restaurant that has traditional breakfast/brunch options. The staff was very nice and the food was good. The restaurant seems to great a job with large parties as well and there were multiple dining there during our stay. View all feedback.
Food was pretty good. Service was average. Major complaint was it was incredibly hot in the restaurant. Understand it was a warm one outside, but I’m pretty sure it was cooler outside than it was at dinner.
Overall a good experience. Service ok; had better for sure and had waay worse. Food was pretty tasty
Food was great, service a bit slow, probably because understaffed, but it was way too noisy. Even though the restaurant wasn't full, it was hard to carry on a conversation in our table of four. With low ceilings, there may not be too much it can do to lessen the decibel level but rugs, table cloths, some on the calls other than mirrors might help. One of the four at our table is an architect she had a lot of ideas. Anyway, despite the great food, we won't be back soon.
Went on RW. We had the duck confit which was flavourful and cook to perfection. For dessert, we had the profiteroles and warm chocolate cake which were nice
We came to Brabo to celebrate our anniversary and were very pleased with the decision. We were greeted warmly on arrival, the tables were well spaced and our celebrations were acknowledged by the hostess as well as the waiter. The food was expertly cooked and the flavors were great. Nice wine list, wonderful food and service
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