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Contribute Feedback What Fintan Mac Ireland likes about Tasquinha Bom Apetite:
A new kid on the block this restaurant is run by Paula and Luís. The entire menu is on a single sheet as is their wine list (third fourth pictures). We went there for lunch and waited nearly 35 mins to be served. We had the Portuguese sausage (first picture) with chips and salad €7.50. A great feed. We also had bread, sausage (second picture)and cheese. The bread and cheese we loved but the sausage was not our bag at... View all feedback.
What Lisa P doesn't like about Tasquinha Bom Apetite:
My friends and I were looking for a lunch spot and happened to walk past this quaint little restaurant. The staff were all super friendly, incredibly attentive and even taught us some portuguese. My friends loved their prawn starter! The mains were okay... Nothing overly exciting... Maybe they could add some more flavours to their dishes to give them a more wow factor. View all feedback.
A new kid on the block this restaurant is run by Paula and Luís. The entire menu is on a single sheet as is their wine list (third fourth pictures). We went there for lunch and waited nearly 35 mins to be served. We had the Portuguese sausage (first picture) with chips and salad €7.50. A great feed. We also had bread, sausage (second picture)and cheese. The bread and cheese we loved but the sausage was not our bag at all. Looks great but we didn’t like it. We also had a half litre of Sangria which was lovely and a large bottle of gassed water. Total bill came to €23.50 which we thought was reasonable enough. We will be back and would recommend it. The owners go out of their way to be welcoming and friendly. One definitely to pick when you are next in Tavira.
My friends and I were looking for a lunch spot and happened to walk past this quaint little restaurant. The staff were all super friendly, incredibly attentive and even taught us some portuguese. My friends loved their prawn starter! The mains were okay... Nothing overly exciting... Maybe they could add some more flavours to their dishes to give them a more wow factor.