Reviews
What User likes about Venta El Gamo:
I'm trying not to eat meat, so the letter is scarce. However, the lids I ordered were very rich and generous (both shrimp, homemade and lid pulp, both at 3.5eu) my partner asked me for croquettes, which I tried and were also very rich. very good flavor and creamy texture. for me, there are no more lid options, especially without meat (I also understand that it is a spaced sale in meat hunting). Now, what I have to st... View all feedback.
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El servicio dejó mucho que desear.. estaban las chicas mas pendiente al móvil que a los clientes, le preguntamos por la sugerencia del día y nos respondió que n...
read moreEspectacular !!! Bueno, bonito y rápido. Totalmente recomendable para comidas de empresa o para pasar un rato agradable con los amigos.
Un sitio excepcional para comer carne de caza y mucho más de calidad y atendido de maravilla, la nueva propiedad le ha dado un toque de actualización que lo sub...
read moreAcabamos de comer allí con los niños. Los menús infantiles de patatas, huevos y salchichas estaban bañadas literalmente en aceite, las salchichas de paquete del...
read moreLos camareros amables y atentos, pero me ha llamado la atención el precio del desayuno :café y rebanada de pan con aceite y jamón jamón plasticoso de paquete en...
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read moreI'm trying not to eat meat, so the letter is scarce. However, the lids I ordered were very rich and generous (both shrimp, homemade and lid pulp, both at 3.5eu)...
read moreWe ask for winged potatoes, tagarninas and skillet of eggs and potatoes with right ham service, high price, and the dishes not obtained.
Excellent !, recently refurbished , has become a restaurant that besides an excellent location , une a cared menu of local dishes hunting meat, fish, zone stews...
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