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Contribute Feedback What User likes about Jerry's:
I'm a nice lawyer, and when I have a hearing at the Court of Appeal, one address: the jerry's that is not very far away. Quality is always there, we're never disappointed. Large sunny terrace, very good and hearty dishes. It can be eaten lightly (salads, poached eggs, grilled fresh fish) as more copious: hamburgers are delicious. All dishes are served with fries, salad. To advise: salmon baegel and meats are on top.... View all feedback.
What User doesn't like about Jerry's:
A restaurant on a pole of activity must be fast? And ben no!!! Waiting to have the card (10 min), waiting for order (10 min) , waiting to have the dish (30 min) and waiting to pay (30 min)... how to say? It's too long!!! And besides a non-cooked rice, a burnt cabbage and a microwave cooked fish (cracked on the map).... not frankly a good deal. View all feedback.
The kitchen is top and fresh. They're real hamburger. The dish of the day the salads are copied. Get your eyes closed
Stay for lunch at aix-la-Duranne. The hamburgers are very good and the meat is cooked according to your taste, which is rare. The terrace and very pleasant as soon as the sun rises, because in it it smells a little cooking odors. The only point to improve is the very smiling but very slow service to eat a hamburger almost 1h15 without the tail to pay. The restaurant is a victim of its success but for a luncheon restaurant it's a long time, especially that you need to ask each time the sauces, bread, water throughout the meal.
A friend had advised us this lunchtime restaurant and frankly, it's worth a visit. Family service and very nice. The dishes are hearty and succulent. Don't miss the burgers... it would be a shame... Desserts made home and report quality price appreciable. We'll be glad to go back.
I didn't eat anything else, but my neighbors' salads and eggs seemed famous. The desserts also but the burgers being so copied I could never taste them! The burgers are accompanied by fries and some salad or coleslaw, a little more would be welcome, but it remains quite correct. The meat comes clearly from a butcher, it is not a frozen steack, it is of quality and the cooking is respected. I eat it blue and it's rare that I'm really used to it. The Brooklyn with its cooked mushrooms is delicious, but the others seem very well too! Only flat, the service a little soft which is sometimes embarrassing in an area of activity where necessarily everyone eats at the same time.
The burgers are extra with chopped steack on site and well epais For salads there it is Garguentua very good and very fresh Home superb Go there