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terrace in full walk with sea views. a menu with different fish according to the market. It took us a lot to attend and bring the dishes. rice with carabineros, with a lot of sea fruits, rich, but without carabinero flavor. price quite high for the consumed, without highlighting any dish View all feedback.
Chef nelson is leftover in a restaurant where the high quality of the products and their careful elaboration is their guarantee of success.
All very rich but the squid noodles are exquisite!
Terrace in full walk with sea views. a menu with different fish according to the market. It took us a lot to attend and bring the dishes. rice with carabineros, with a lot of sea fruits, rich, but without carabinero flavor. price quite high for the consumed, without highlighting any dish
Spectacular. Once more than four of us have come, testing different things. a lot of product and co-cook. a reference in the kitchen of the sea in large Canaria
Restaurants, modern, clean , comfortable , with sea views , very personalized attention . by its owner , and the most important thing is to enjoy the place and dishes, very elaborate