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Contribute Feedback What Hungry S likes about Hong Fat BBQ Restaurant:
The Best value for money Asian.. I have been going there for years. It is the best value for money Asian Unlicensed Restaurant in Adelaide. Large serves, the food is consistent. View all feedback.
What Житомир Мијачић doesn't like about Hong Fat BBQ Restaurant:
Really poor. Was alway a cheap and cheerful so not expecting fine dining but soggy fatty roast pork. No crispy skin on the duck, rancid spring rolls. The salt and pepper squid was ok but overall a really bad experience. So many better in the Chinatown area View all feedback.
Simple, no rash, unpredictable. even if the decor and ambiente is missing, it makes you eat. I have not tried every dish, but the court that I can highly recommend are the frying duck and roast pork with rice. Both dishes are very cheap, only under $11.00 and both take weight of the taste. the roasted duck is absolutely beautiful, fat, crispy, skin and underneath is heavenly skin tender, juicy deen flesh. the brittle wine also has a thick, crispy skin with juicy, delicate pork. both dishes served with a bed rice, which is placed on a kind of dripping sauce or left meat sauce and about 3-4 stir fried vegetables. other dishes that I can recommend is the sweet and sour stir fried pork and braided bark noodles
For many years comes a good cheap Asian kitchen very simple decoration has not changed in the course of the years. what they see is what they get and their greetings with roasted meat hang they know they are well fed!
Was over on the way to home and asked for takeaway 3 meat duck pork chicken. I loved at home and absolutely. would recommend everyone.
Been coming back for many years a good cheap Asian eatery very simple decor hasn't changed over the years. What you see is what you get and your greeted with roasted meats hanging you know you will be fed well!
Hong Fat BBQ is well known for its Chinese roast meats chicken, duck and pork all hang from the window enticing you in with tender meat and crispy skin. On this occasion we ordered a plate of the crispy pork and duck on noodle and were presented with a generous serve. We also had a chicken and eggplant hotpot which was really delicious nice chunks of eggplant. This is a basic restaurant that focuses on good, affordable food.