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Contribute Feedback What User likes about Mama Fay's Aberystwyth:
it was our first time we had dinner tonight at mama fay. we ordered the smoked goat full of taste and meat very delicate. we also ordered rice and inherited and chips as sides and both were very nice. compliments to the chef and the staff at mama fay’s. I'm sure we'll try other dishes with them again View all feedback.
What User doesn't like about Mama Fay's Aberystwyth:
eating is good, but not spectacular. I have ordered both in the restaurant and by the take (by ordering in the restaurant) and the restaurant is horribly obstructed how slow it is. unless they are willing to wait well for an hour to eat, I would recommend going elsewhere. View all feedback.
It was our first time we had dinner tonight at mama fay. we ordered the smoked goat full of taste and meat very delicate. we also ordered rice and inherited and chips as sides and both were very nice. compliments to the chef and the staff at mama fay’s. I'm sure we'll try other dishes with them again
We visited Mama Fay's on our first night away in Aberystwyth over the Platinum Jubilee holiday.The shop is bright, colourful and full of life with great music being played. We were greeted by two lovely waitresses who showed us to our table. The entire process was table service, so we could be completely laidback.The service was speedy and the food was absolutely amazing. I would recommend the Halloumi Sticks, Jerk Sharer Platter Sweet Potato Tart.All of this, plus drinks came to about £26.50 each. For a three course meal and a drink, I'd say that is great value for money! If we ever find ourselves in Aber again, we will be popping in to Mama Fay's!
Had a great experience here, highly recommended! eating is great
Eating is good, but not spectacular. I have ordered both in the restaurant and by the take (by ordering in the restaurant) and the restaurant is horribly obstructed how slow it is. unless they are willing to wait well for an hour to eat, I would recommend going elsewhere.
Amazing food, friendly owners and stafftry the corn fritters