Steak Tartar Restaurants in Sarlat-la-Canéda
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4.3
Menu
Table booking
4.3
Menu
Table booking
City: Sarlat-la-Canéda, 1 Rue de la paix | Sarlat la Caneda, 24200, Sarlat-la-Caneda, France, Sarlat-la-Canéda
Reservations, Seating, Free Wifi, Terrace
4
Menu
Table booking
4
Menu
Table booking
City: Sarlat-la-Canéda, 15, Rue Gabriel Tarde, 24200, Sarlat-la-Canéda, France
"Nice atmosphere relaxed refined dishes a good evening what"
4
Menu
Table booking
4
Menu
Table booking
City: Sarlat-la-Canéda, 36 Avenue Josephine Baker, 24200, Sarlat-la-Canéda, France
"Ideal for a stop at the stand. Great for a pit stop."
Price
The Average price for Steak Tartar is:
$19.2
Ingredients
Egg Yolks
- Qty. 2 units (27g)
Ketchup
- Qty. 2.5 tablespoons (43g)
Dijon Mustard
- Qty. 2 teaspoons (10g)
Worcestershire Sauce
- Qty. 1 teaspoon (6g)
Tabasco
- Qty. 2.5 dashes (1g)
Olive Oil
- Qty. 3 tablespoons (41g)
Lemon Juice
- Qty. 3.5 tablespoons (53g)
Salt
- Qty. 5g
Black pepper
- Qty. 2g
Rump Steak
- Qty. 1 pound (454g)
Yellow Onion
- Qty. 0.5 unit (35g)
Cornichons
- Qty. 3 units (111g)
Capers
- Qty. 2 teaspoons (6g)
Parsley
- Qty. 0.25 bunch (15g)
Feedback
These reviews refer only to the mentioned ingredients.