Roast Suckling Pig Restaurants in San Carlos de Bariloche
Show restaurants on map
4.4
Menu
Table booking
4.4
Menu
Table booking
City: San Carlos de Bariloche, Cl. 25 #2-12, Bucaramanga, Colombia, San Carlos de Bariloche
"Es bueno Food: 3 Service: 3 Atmosphere: 4"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: San Carlos de Bariloche, Cra. 10 #28-80, Bucaramanga, Colombia, San Carlos de Bariloche
"They treated us like a king. Food: 5 Service: 5 Atmosphere: 5"
4.4
Menu
Table booking
4.4
Menu
Table booking
City: San Carlos de Bariloche, CALLE 26 1-97 LA FERIA CEL 3213345745-WHATSAPP 3143868754, Bucaramanga, Colombia, San Carlos de Bariloche
"Very rich Service: Dine in Food: 5 Service: 5 Atmosphere: 5"
4.3
Menu
Table booking
4.3
Menu
Table booking
City: San Carlos de Bariloche, Cl. 26 #1-45, Bucaramanga, Colombia, San Carlos de Bariloche
"Don Hernan's lecheda is the best Service: Take out"
4
Menu
Table booking
4
Menu
Table booking
City: San Carlos de Bariloche, Cl. 20 #27- 54, Bucaramanga, Colombia, San Carlos de Bariloche
"Expensive drink, Hit juice from 1Lt to 8000 Food: 2 Service: 2"
4.4
Menu
4.4
Menu
City: San Carlos de Bariloche, Blvr. Bolívar 23-57, Bucaramanga, Colombia, San Carlos de Bariloche
"Very delicious Food: 5 Service: 5 Atmosphere: 4"
Price
The Average price for Roast Suckling Pig is:
$13.0
Ingredients
Pork Belly
- Qty. 4 pounds (1,814g)
Garlic
- Qty. 1 head (50g)
Salt
- Qty. 2 tablespoons (36g)
Peppercorn
- Qty. 1 tablespoon (7g)
Bay Leaf
- Qty. 2 units (1g)
Feedback
These reviews refer only to the mentioned ingredients.