Green Curry Restaurants in Potts Point
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3.6
Menu
Table booking
3.6
Menu
Table booking
City: Potts Point, 42 Llankelly Pl, Potts Point, Sydney, 2011, Australia
"It was a cool evening in May and the atmosphere in the lane way was good. We dinned on 2 entrees and 2 mains and a few glasses of wine. We chose the s..."
3.9
Menu
Table booking
3.9
Menu
Table booking
City: Potts Point, 146 Victoria Street, Potts Point, Sydney, 2011, Australia
"Awesome food, cheap and quick!"
3
Menu
3
Menu
City: Potts Point, Shop 2, 117B Macleay Street, Potts Point, Sydney, NSW, 2011, Australia
"I'm a local in the area and ate here a few times however the final time i ate here i got the worst food poisoning of my life and had to be hospitalise..."
4.5
Menu
4.5
Menu
City: Potts Point, 7 Springfield Ave, Sydney, New South Wales 2011, Australia, Potts Point
"We found this lovely restaurant by accident, and what a find! The best Thai green curry with fabulous fresh ingredients and perfect rice. Lamb shank m..."
Price
The Average price for Green Curry is:
$12.7
Ingredients
Coconut Milk
- Aisle Canned and Jarred Qty. 500 milliliters (478g)
Galangal
- Aisle Ethnic Foods Qty. 4 slices (9g)
Fish Sauce
- Aisle Ethnic Foods Qty. 1 teaspoon (6g)
Lemongrass
- Aisle Produce Qty. 3 stalks (60g)
Eggplants
- Aisle Produce Qty. 8 units (4,384g)
Skinless chicken breast
- Qty. 2 units (544g)
Red Chiles
- Qty. 3 units (135g)
Pineapple
- Aisle Produce Qty. 300 grams (300g)
Basil
- Aisle Produce Qty. 15 grams (15g)
Feedback
These reviews refer only to the mentioned ingredients.