Dal Makhni Restaurants in Ambāla
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3.9
Menu
Table booking
3.9
Menu
Table booking
City: Ambāla, Bal Bhawan Road | Ambala, Ambala, India, Ambāla
"We were in the ground of two families and had dinner here, place is clean and tidy and stuff Paranthas, Tanduri Barte were really good. Worth visiting..."
2.5
Menu
Table booking
2.5
Menu
Table booking
City: Ambāla, | Hotel Puri, Commercial Building, Upper Mall Opposite C.R.I, Kasauli, Kasauli Tehsil 173204, India, Ambāla
"Never go to this restaurant. This restaurant serves insects with food and beverage. Restaurant is so dirty and slow serviced"
Price
The Average price for Dal Makhni is:
$7.2
Ingredients
Urad dal
- Qty. 1 cup (200g)
Red kidney beans
- Qty. 0.5 cup (92g)
Butter
- Qty. 1 tablespoon (14g)
Oil
- Qty. 1 teaspoon (5g)
Cumin Seeds
- Qty. 2 teaspoons (4g)
Bay Leaves
- Qty. 2.5 units (2g)
Cinnamon
- Qty. 2 sticks (4g)
Onion
- Qty. 1 unit (110g)
Tomatoes
- Qty. 3 units (369g)
Garlic
- Qty. 3.5 cloves (11g)
Ginger
- Qty. 1 tablespoon (6g)
Green Chili
- Qty. 1 unit (45g)
Tomato Paste
- Qty. 1 tablespoon (16g)
Salt
- Qty. 6g
Turmeric
- Qty. 0.5 teaspoon (2g)
Chili Powder
- Qty. 0.5 teaspoon (1g)
Sugar
- Qty. 1 teaspoon (4g)
Masala
- Qty. 1 teaspoon (2g)
Yogurt
- Qty. 2 tablespoons (31g)
Mango
- Qty. 2 teaspoons (7g)
Cardamom
- Qty. 2 units (1g)
Nutmeg
- Qty. 1 pinch (0g)
Coriander
- Qty. 2 teaspoons (4g)
Water
- Qty. 0g
Fresh Coriander
- Qty. 1 handful (2g)
Feedback
These reviews refer only to the mentioned ingredients.