Country Fried Steak Restaurants in Greensboro
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4.2
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4.2
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City: Greensboro, 4524 W Market St, 27407, Greensboro, US, United States
"Produits were not very good and they were over priced"
3.9
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3.9
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City: Greensboro, 3701 Elmsley Ct, 27416, Greensboro, United States
"The service was excellent. The food was made quickly and delicious. The country chicken salad was good. The cheeseburger was served with home fries an..."
4.5
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4.5
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City: Greensboro, 4402 Landview Dr, 27407, Greensboro, United States
"I have never tasted tea as good as the Half and Half Tea. The fried steak with sawmill gravy, mashed potatoes with sawmill gravy, creamy coleslaw, and..."
4.1
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4.1
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City: Greensboro, 2606 W Gate City BLVD Greensboro, NC 27403, United States
"Friendly, prompt service and breakfast was great."
4.5
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4.5
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City: Greensboro, 411 Pisgah Church Rd, Greensboro, United States
The menu of Cherry Pit Cafe from Greensboro includes 120 dishes. On average, dishes or drinks on the card cost about $7.0. The categories can be viewe...
3.5
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3.5
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City: Greensboro, Battleground Avenue, Greensboro, 27408, United States Of America
"Pork chop English muffin! Honeybun!"
3
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3
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City: Greensboro, 603 South Regional Road, Greensboro, 27409, United States Of America
On this website, you can find the complete menu of Shoney's from Greensboro. Currently, there are 34 courses and drinks up for grabs.
4.8
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4.8
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City: Greensboro, 2336 Randleman Road, Greensboro, 27406, United States Of America
The place from Greensboro offers 69 different meals and drinks on the menu at an average price of $2.2.
4.8
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4.8
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City: Greensboro, 1001 East Bessemer Avenue, Greensboro, 27405, United States Of America
The Card of Biscuitville from Greensboro contains about 69 different menus and drinks. On average, you pay for a dish / drink about $2.2.
4.8
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4.8
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City: Greensboro, 3029 High Point Road, Greensboro, 27407, United States Of America
The restaurant from Greensboro offers 69 different menus and drinks on the card at an average price of $2.2.
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Price
The Average price for Country Fried Steak is:
$11.7
Ingredients
Flank Steak
- Qty. 1.75 pounds (794g)
Salt
- Qty. 2 tablespoons (36g)
Pepper
- Qty. 7g
Flour
- Qty. 2.5 cups (313g)
Eggs
- Qty. 2 units (86g)
Vegetable Oil
- Qty. 30g
Bacon
- Qty. 6 ounces (170g)
Onions
- Qty. 0.25 cup (40g)
Whole Milk
- Qty. 3 cups (732g)
Paprika
- Qty. 2.5 tablespoons (17g)
Garlic Powder
- Qty. 2 tablespoons (19g)
Black pepper
- Qty. 1 tablespoon (7g)
Onion Powder
- Qty. 1 tablespoon (7g)
Cayenne Pepper
- Qty. 1 tablespoon (5g)
Dried Oregano
- Qty. 1 tablespoon (3g)
Dried Thyme
- Qty. 1 tablespoon (3g)
Feedback
These reviews refer only to the mentioned ingredients.