Boracay Garden Grill - South San Francisco

#2 - Order Seafood South San Francisco, Filipino, Grill
269 El Camino Real #5920, 94080, South San Francisco, US, United States
Dishes: 78

Boracay Garden Grill

4.3 / 5 of 1651 Reviews
Phone
+16508718644
Address
269 El Camino Real #5920, 94080, South San Francisco, US, United States

If you are coming to Boracay Garden Grill in South San Francisco with your car, you will find parking spaces at a distance of 879 meters at The Shops at Tanforan.

Amenities

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Feedback

★ 4.3 / 5 of 1651 Reviews

What brett smith likes about Boracay Garden Grill:
I celebrated my PhD earlier this evening in this great place. Well we had a fine evening and the venue was indeed one of the reasons for that fruitful evening. The stuff collaborated in a graceful way, the food was appetizing and my guests were extremely delighted. We shall absolutely return for more events. thanks very much. View all feedback.

What Pam doesn't like about Boracay Garden Grill:
I usually order takeout from this restaurant. The food is pretty good, but it can be inconsistent. There have been occasions where the dishes were overly salty. However, most of the time, the food is excellent! The prices are higher compared to other Filipino restaurants, but it's acceptable. View all feedback.

Food is very good and service, eating. But take juzt okay. I was the best Filipino restaurant....

ebert-evie

The food is just ok we don't care so delicious just ok, the fish sig sig was really delicious t...

hane-connor

I brought my mother to a place where we haven't been for a long time. The service was good. We...

alexa37

Filipino food was delicious, staff were helpful and nice. My favourite was garlic and pancite....

lurline-mckenzie

Excellent offerings and very reasonable prices. The food we ordered was very tasty and we will...

bmayer-2

Menu Items

  • Soups

    Tinolang Manok

    Chicken with chayote and spinach simmered in ginger broth.

    Sinigang Na Baboy

    Tender baby back ribs simmered with mixed Asian vegetables in tangy tamarind broth.

  • Fish Dishes

    Adobong Pusit

    Squid simmered in soy sauce and vinegar with onion, garlic, and tomatoes.

  • Beef Dishes

    Kare-Kare

    Braised oxtail and tripe with mixed vegetables cooked in creamy peanut sauce served with steamed rice and shrimp paste on the side.

  • Pork Dishes*

    Lechon Kawali

    Seasoned crispy deep-fried pork belly served with lechon sauce, tomatoes and cucumber on the side.

  • This restaurant offers dishes containing these ingredients

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