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Din Tai Fung 4301 La Jolla Village Dr Ste 2000, 9...
+18583755988
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Reserve a table now for Din Tai Fung
The restaurant from S San Diego offers 108 different menus and drinks on the menu at an average price of $13.9.
What Susan K likes about Din Tai Fung:
We ordered a variety of items from the menu including several variations of won tons, fried rice, shrimp noodles, book Chou, green beans and beef ribs which were by far my favorite. This is a large restaurant and it took awhile for all our food to come, we enjoyed visiting while we waited. Our waitress was very attentive and pleasant. The atmosphere was clean and inviting although a bit on the noisy side. Overall mor... View all feedback.
What Lars Arvidsson doesn't like about Din Tai Fung:
Just like DTFs at other locations, this place is packed and requires a long wait, so try to reserve online in advance if you can. Food is good, but overpriced and overrated. There are other venues in this town that serve better Chinese food and charge less. View all feedback.
Delicious food in a nice place. While waiting you can see people preparing the dumplings. While...
Food: I’m here for the vegan steamed buns and the vegan dumplings! Please please bring vegan so...
Excellent food and the service is incredible. The restaurant is quite big, which is great since...
They’re well known for the dumplings, and although the portions were a little small they didn’t...
I sat at the bar and Anthonee helped me out. He was so kind and respectful and helped me choose...
Shanghai Rice Cakes With Chicken
Chewy rice ovalettes are sauteed with premium chicken, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Shanghai Rice Cakes With Shredded Kurobuta Pork
Chewy rice ovalettes are sauteed with premium shredded Kurobuta pork, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Shanghai Rice Cakes With Shrimp
Chewy rice ovalettes are sauteed with freshly-peeled shrimp, crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Vegan Shanghai Rice Cakes
Chewy rice ovalettes are sauteed with a healthy portion of crunchy cabbage, fresh spinach, and a blend of soy sauce and house seasonings. Finished with a drizzle of sesame oil to add a rich, umami flavor.
Shrimp Kurobuta Pork Shao Mai
For this classic Shanghainese dish, our Shao Mai skin is made thicker than our other dumpling skins to give a nice chewy texture, complementing a filling of our signature Kurobuta pork. A single juicy shrimp tops it all off.
Sticky Rice Kurobuta Pork Shao Mai
Savory sticky rice is seasoned with soy sauce, bits of earthy shiitake mushroom, and rich Kurobuta pork for full-bodied flavor in every bite.