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Burger King 1080 S University Ave, 84606, Provo,...
+18013732290
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If you are coming to Burger King in Provo with your vehicle, you will find parking options at a distance of 476 meters at Provo Towne Centre, Or you could use public transportation to get to the station FrontRunner-Provo Station, which is 577 meters away from the restaurant.
The menu of Burger King from Provo includes 100 dishes. On average, dishes or drinks on the card cost about $5.7. The categories can be viewed on the menu below.
What 정은 송 likes about Burger King:
It was good every thing was hot fries was good not over salted but not under salted i had a wopper it was good but very juicy and kind of messy but that's how woppers are but love how they taste if they could make them a bit not so messy it would be awesome but I know they can't. It was good thank you View all feedback.
What Leopoldo Wyman doesn't like about Burger King:
Going inside is better than going through the drive through. The last time I went to this location it was taking long enough for them to do orders at the drive through that I just went next door ordered a pizza and left before the car that was previously in line of me was still waiting in the drive through. Several cars left the drive through before and after I did. View all feedback.
This place has refillable so that, free baths, large plastic tablets for their dining room comf...
If it wasn’t for the first Iron Man movie, I don’t know how much Burger King I would actually b...
Cheap fast food. something almost food makes me feel rough after eating, burger kings not bad....
I don't care if I have any headache when I'm eating here, there's nothing as delicious as a who...
I give this place 4 stars because of the favorable prices, cleanliness of the place (including...
Bacon Double Cheeseburger
Two flame-grilled patties–for a 1/4 lb* of beef–with crispy bacon, melted American cheese, crunchy pickles, yellow mustard, and ketchup on a toasted sesame seed bun. *Weight based on pre-cooked patty.
Cheeseburger Meal
A flame-grilled beef patty topped with melted American cheese, crunchy pickles, yellow mustard, and ketchup on a toasted sesame seed bun.