Full menu with prices & pictures
Gino's Restaurant An... 8051 SE 13th Ave, 97202, Portland, U...
+15032334613
Reserve a table now for Gino's Restaurant An...
The restaurant from Portland offers 24 different dishes and drinks on the menu at an average price of $18.7.
Gino's Restaurant Bar in Portland offers classic Italian dishes crafted with passion, knowhow, and a modern aesthetic in a charming and inviting eatery. Start off your meal with the homemade lamb sausage on polenta topped with parmesan or the steamed mussels in garlicy white wine and fish broth. Specialties include the all-natural and dry-aged porterhouse steak, cioppino seafood stew, and chicken marsala served with creamy mashed potatoes. Pasta options include cauliflower and mushroom pasta in creamy basil sauce and Grandma Jean's with pork ribs, beef, and pepperoni in tomato sauce. Finish with a sweet berry crostata for dessert.
What Ken N likes about Gino's Restaurant And Bar:
The atmosphere is delightful, and the aromas are exquisite. The portion sizes are generous. The clams are fresh and well-prepared. Overall, the staff are wonderful people, and I truly appreciate the experience... View all feedback.
What Jill H doesn't like about Gino's Restaurant And Bar:
The restaurant was charming, and the service was excellent. The drinks were delightful, and the burrata appetizer was outstanding; it came with mortadella and the best homemade... View all feedback.
Great food, great service, great people! Love the atmosphere, and loved the owner's table of go...
Yes, read the reviews and I agree. I must add that I find an atmosphere conducive of intimate c...
The cocktail known as the Sellwood 75 is refreshing and festive. The wine list it deeply impres...
Gino 's is an institution for good eats and incredible wine list...mussels putanesca are to die...
First Time There!! Lunch was delish! Service was Excellent! I will differently Be returning!!
Meat Special Of The Day
featuring meats from non hormone, non antibiotic ranches
Grilled Pork Belly Salad
miner’s lettuce and mizuna greens dressed with a citrus thyme dressing with grilled pork belly, pine nuts and sweet onions
Vegetarian Special Of The Day
featuring local organic produce
Salmon Dijon
fresh chinook salmon marinated in olive oil and dijon mustard pan seared golden brown (medium rare) and served with house vegetables
Mussel Pasta
a lot like vongole but we add puttanesca to the mix
Sausage On Polenta
red wine sausage on polenta. served with marinara