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The Elm Tree Inn Low Road, Fenland, United Kingdom
+441945587009
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On this site, you can find the complete menu of The Elm Tree Inn from Fenland. Currently, there are 18 menus and drinks available.
The Elm Tree Inn offers Farm to Fork Cuisine made from scratch using locally sourced produce. Our lunch menu is available from noon to 3pm, and dinner service begins at 6pm. The bar is open all day from noon, offering a wide selection of international wines, draught and bottled beers, handcrafted cask ales, spirits, and soft drinks. Our experienced Head Chef Patron, Neil Misquitta, and his team use slow cooking techniques to enhance flavors and textures, using fresh British ingredients sourced locally whenever possible. On Sundays, we serve a classic British carvery during lunch hours. Additionally, we have high-quality accommodation on-site with modern en-suite facilities and offer venue hire for all occasions.
Nestled away between Downham Market and Wisbech, this charming gastro-pub has earned accolades for its quality cuisine, friendly staff, and inviting atmosphere. Diners rave about standout dishes like perfectly cooked salmon, meaty pork ribs, and delicious carvery options, making it ideal for both celebrations and casual meals. While most experiences are delightful, there are sporadic inconsistencies in food quality during midweek visits. Nevertheless, the attentive service, modern decor, and attention to detail shine through, ensuring patrons leave satisfied. For those seeking a memorable dining experience, this restaurant comes highly recommended, though a warmer ambiance could enhance comfort on cooler evenings.
We were here for Mother's Day and I have to say it was perfect. We all had the carvery and it w...
Wow, love it here. never disappointed great location with beautiful seating outside great happy...
I called here an evening with my laptop to do something work and asked for a nice quiet corner...
Beautiful inn large decoration and eating was excellent. very good attentive service. good, too...
The pork ribs were probably the meatiest that I've ever had and very tasty! The cauliflower and...