Full menu with prices & pictures
Time Bar And Restaur... R135, Ashbourne, A84 WK40, Ireland
+35318350800
Reserve a table now for Time Bar And Restaur...
The restaurant from Ashbourne offers 31 different dishes and drinks on the menu at an average price of 11 €.
The restaurant boasts tasteful contemporary decor, stylish seating, modern lighting, and a dramatic open kitchen where chefs work their magic to serve up delicious meals. It is the perfect choice after exploring local attractions in County Meath or shopping in Dublin City, as well as for a family Sunday dinner. Baby chairs are available for young families, and a children's menu offers a variety of dinner and dessert options.
What User doesn't like about Time Bar And Restaurant:
went for morhers day; they had a singer in the restaurant, which was incredibly loud, so we asked for a seat in the bar; no ambiente, no personal (has twice to ask for menus); eating was good, cost was good; unfortunately will not rush back. View all feedback.
A sign in the restaurant indicated that it was available for reservations at 4 PM, but when we...
I had a lovely dinner at the restaurant. The staff was incredibly friendly and very attentive.
I went there for Mother's Day and found the restaurant to be quite loud because of a singer per...
28 Day Dry Aged 8Oz Sirloin Steak
Fresh Cream Filled Profiteroles
With Chocolate Sauce. Allergens: Cereal containing gluten, Milk/milk products, Soya, Egg
Slow Roast Lamb Rump
Dauphinoise Potato, Roast Vegetables And Rosemary Salt. Allergens: Milk/milk products, Celery and Celeriac
Corn Breaded Chicken Burger
Garlic And Chipotle Mayonnaise Brioche Bap And Homemade Chips. Allergens: Cereal containing gluten, Milk/milk products, Egg, Celery and Celeriac, Mustard
Smoked Salmon And Cod Brandade Parcel
Cucumber Jelly, Lemon And Parsley Aioli, Tomato Concass, Nut And Seed Wholemeal Croute, Quail Egg, Olive Tapenade, Frisee Salad. Allergens: Fish, Peanuts, Nuts, Cereal containing gluten, Milk/milk products, Egg, Mustard
Marinated Parisienne Of Melon
Served With Exotic Fruit Sorbet, Orange Ginger Syrup